Saturday, January 30, 2010
Recipe for paella at the Edible Magazine
Nice article from Jay Friedman at the Edible magazine about my mom's paella recipe.
If you have the time and the
ingredients
and you like this typical dish try it, you can
download the article here
.
Enjoy.
posted by Rosaura's Table @
8:42 PM
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Casa Oliver, Fine Foods from the Earth
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